Koppi
This week @Koppi is back in the house and we’re happy to have them! The coffee is a red honey produced by the Aponte Community at the Galeras Volcano. There is a lot of history in this area- everything from the Incas to illegal poppy plantations to the new culture of growing delicious coffee!! The volcano ashes in the soil gives this Caturra its characteristic sweetness and complexity. We’ll be brewing it all week on all of our brewing methods!
Explore – Learn – Discover
We would like Nordic Style Coffee to become a meeting place for people passionate about coffee.
We are constantly exploring new coffees and what makes them good. We believe in curiosity, learning, and the joy of discovery, whether you're joining us at the bar, using our app, or brewing at home.
Save your coffee experiences
Right now we are building the necessary app for all of us who believe that coffee is… important. It will enable us to:
- Save your coffee experiences
- Analyze your data and find out what you really like
- Find the best coffee experiences
Experience Coffee of the Week at home
While we would love to have you join us in Malmö to explore the Nordic coffee scene, we understand that is not possible for everyone. That is why we have crafted the Coffee Club, with Coffee of the Week – bringing the essence of Nordic style roasting directly to you, no matter where you are.
Our laboratory in Malmö
Our coffee bar in the heart of Malmö serves as our laboratory and showroom for Nordic style roasting. Here we also serve and sell Coffee of the Week.
Opening hours & location
08 - 18 on weekdays
Djäknegatan 9, Malmö, Sweden
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